If you want a savory, cheesy and easy snack, this Pioneer Woman Sausage Balls Recipe is perfect. These bite-sized treats are crispy outside and soft inside.
They are great for breakfast, parties or quick snacks. If you want to learn How to make Pioneer Woman Sausage Balls, follow this simple recipe.
The Secret Behind This Delicious
- This recipe is inspired by Ree Drummond, known for simple comfort food.
- The secret is combining sausage, cheese and baking mix for perfect texture.
- Cheddar cheese adds rich flavor and helps bind the mixture.
- Baking instead of frying keeps them easy and less messy.
Recipe Card
- Recipe Name: Pioneer Woman Sausage Balls Recipe
- Servings: 20–24 balls
- Prep Time: 10 mins
- Cook Time: 20–25 mins
- Total Time: 30–35 mins
- Course: Snack / Appetizer
- Cuisine: Southern / American
- Calories: 120 kcal per ball
Equipment List
- Mixing bowl
- Baking sheet
- Parchment paper (optional)
- Oven
Ingredients You Need
- 1 pound ground sausage
- 2 cups shredded cheddar cheese
- 1 1/2 cups baking mix (like Bisquick)
- 1/4 cup milk
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
Instructions
- Preheat Oven
Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper. - Mix Ingredients
In a bowl, combine sausage, cheese, baking mix, milk, garlic powder and pepper. Mix well until fully combined. - Form Balls
Roll mixture into small balls (about 1 inch in size). - Arrange on Sheet
Place sausage balls on the baking sheet, leaving space between them. - Bake
Bake for 20–25 minutes until golden brown and cooked through. - Serve
Serve warm with your favorite dipping sauce.
Expert Tips & Variations
- Use spicy sausage for extra heat
- Add cream cheese for softer texture
- Use different cheeses like pepper jack
- Make ahead and refrigerate before baking
- Freeze uncooked balls for later use
- Serve with honey mustard or ranch dip
- Add chopped herbs for freshness
Nutrition Information
| Nutrient | Amount per Serving |
|---|---|
| Calories | 120 kcal |
| Carbohydrates | 4 g |
| Protein | 5 g |
| Fat | 9 g |
| Sodium | 250 mg |
Serving Suggestions
- Serve this Pioneer Woman Sausage Balls Recipe as a party appetizer or breakfast side.
- Pair with dipping sauces like ketchup, mustard or ranch.
- Great for holidays, game days or gatherings.
Storage Tips
- Store leftovers in an airtight container in the fridge for up to 3 days.
- Reheat in oven or air fryer for best texture.
- Freeze for up to 2 months if needed.
Pioneer Woman Sausage Balls Recipe
Ingredients
- 2 cups shredded cheddar cheese
- 1 1/2 cups baking mix like Bisquick
- 1/4 cup milk
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
Instructions
Preheat Oven
- Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
Mix Ingredients
- In a bowl, combine sausage, cheese, baking mix, milk, garlic powder and pepper. Mix well until fully combined.
Form Balls
- Roll mixture into small balls (about 1 inch in size).
Arrange on Sheet
- Place sausage balls on the baking sheet, leaving space between them.
Bake
- Bake for 20–25 minutes until golden brown and cooked through.
Serve
- Serve warm with your favorite dipping sauce.
Notes
- Use spicy sausage for extra heat
- Add cream cheese for softer texture
- Use different cheeses like pepper jack
- Make ahead and refrigerate before baking
- Freeze uncooked balls for later use
- Serve with honey mustard or ranch dip
- Add chopped herbs for freshness
FAQs
1. Can I make these without baking mix?
Yes, substitute with flour and baking powder mixture.
2. Can I use turkey sausage?
Yes, for a lighter version.
3. Why are my sausage balls dry?
Add a little more milk or cheese.
4. Can I fry them?
Baking is easier but frying is possible.
5. Can I make them ahead?
Yes, prepare and refrigerate before baking.
Conclusion
This Pioneer Woman Sausage Balls Recipe is easy, cheesy and full of flavor. Now you know How to make Pioneer Woman Sausage Balls step by step.
With simple ingredients, you can create a delicious snack everyone will love.
Try this recipe today and enjoy a classic Southern treat!
Eliza Lane is a home cook and recipe creator at ElizaKitchen.com, sharing easy, tested recipes made with simple ingredients. Her goal is to make cooking simple, comforting and enjoyable.