Pioneer Woman Chocolate Chip Cookies Recipe
If you love classic homemade desserts, this Pioneer Woman Chocolate Chip Cookies Recipe is a must-try.
Ingredients
- 2 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup unsalted butter softened
- ¾ cup brown sugar
- ¾ cup white sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 2 cups chocolate chips
- 1 cup chopped walnuts optional
Instructions
Preheat Oven
- Set oven to 350°F and line baking sheets with parchment paper.
Mix Dry Ingredients
- Whisk flour, baking soda and salt in a bowl.
Cream Butter and Sugars
- Beat butter, brown sugar and white sugar until fluffy.
Add Eggs
- Mix in eggs one at a time.
Add Vanilla
- Stir in vanilla extract.
Combine Mixtures
- Slowly add dry ingredients to wet mixture.
Add Chocolate Chips
- Fold in chocolate chips and walnuts if using.
Scoop Dough
- Place dough balls onto baking sheet.
Bake
- Bake for 10–12 minutes until edges are golden.
Cool
- Let cookies cool for a few minutes before transferring.
Notes
- Chill dough for thicker cookies.
- Use dark chocolate chips for richer flavor.
- Add sea salt on top.
- Do not overbake.
- Use parchment paper for easy cleanup.
- Add peanut butter chips for variation.