This Ina Garten Lemon Capellini Recipe is light, fresh and full of bright citrus flavor. It is perfect for quick lunches or simple dinners.
Many people love this Ina Garten Lemon Capellini Recipe because it is easy, fast and very refreshing. The thin pasta cooks quickly and absorbs the lemony sauce beautifully.
It feels elegant but takes very little time to make. Today, you will learn How to make Ina Garten Lemon Capellini step by step in a very easy way.
The Secret Behind This Delicious
- The secret is using fresh lemon juice. It gives bright and fresh flavor.
- Another secret is cooking pasta perfectly. It should be soft but slightly firm.
- Using good olive oil adds richness.
- Adding cheese at the end makes it creamy and smooth.
Recipe Card info
- Recipe Name: Ina Garten Lemon Capellini Recipe
- Servings: 4
- Prep Time: 10 mins
- Cook Time: 10 mins
- Total Time: 20 mins
- Course: Main Course
- Cuisine: Italian
- Calories: 350 kcal per serving
Equipment List
- Large pot
- Colander
- Mixing bowl
- Tongs or spoon
- Grater
Ingredients You Need for Ina Garten Lemon Capellini Recipe
- 300g capellini (angel hair pasta)
- ¼ cup olive oil
- 2 lemons (zest and juice)
- 2 garlic cloves, minced
- ½ cup grated parmesan cheese
- ½ teaspoon salt
- ½ teaspoon black pepper
- ¼ cup fresh parsley, chopped
Instructions
- Boil the pasta
Cook capellini in salted boiling water until al dente. Drain and reserve a little pasta water. - Prepare lemon mixture
In a bowl, mix olive oil, lemon juice, lemon zest, garlic, salt and pepper. - Combine pasta and sauce
Add hot pasta to the bowl with lemon mixture. Toss gently to coat evenly. - Add cheese
Sprinkle parmesan cheese and toss again until creamy and smooth. - Adjust consistency
Add a little reserved pasta water if needed to loosen the sauce. - Add herbs
Mix in fresh parsley for color and freshness. - Taste and adjust
Adjust salt and lemon according to your preference. - Serve immediately
Serve hot for best flavor and texture. - Garnish and enjoy
Top with extra parmesan and lemon zest before serving.
Expert Tips & Variations
- Use fresh lemons for best taste
- Do not overcook pasta
- Add grilled chicken or shrimp for protein
- Use butter for richer flavor
- Add chili flakes for spice
- Use basil instead of parsley
- Add spinach for extra nutrition
Nutrition Information
| Nutrient | Amount per Serving |
|---|---|
| Calories | 350 kcal |
| Protein | 10 g |
| Carbohydrates | 45 g |
| Fat | 14 g |
| Fiber | 2 g |
Serving Suggestions
- Serve this Ina Garten Lemon Capellini Recipe hot for best taste.
- Pair with grilled vegetables or chicken.
- Add a fresh salad for a complete meal.
Storage & Reheating Tips
- Store leftovers in an airtight container in the fridge for up to 2 days.
- Reheat gently with a little water or olive oil.
- Do not overheat as pasta can become dry.
Ina Garten Lemon Capellini Recipe
Ingredients
- 300 g capellini angel hair pasta
- ¼ cup olive oil
- 2 lemons zest and juice
- 2 garlic cloves minced
- ½ cup grated parmesan cheese
- ½ teaspoon salt
- ½ teaspoon black pepper
- ¼ cup fresh parsley chopped
Instructions
Boil the pasta
- Cook capellini in salted boiling water until al dente. Drain and reserve a little pasta water.
Prepare lemon mixture
- In a bowl, mix olive oil, lemon juice, lemon zest, garlic, salt and pepper.
Combine pasta and sauce
- Add hot pasta to the bowl with lemon mixture. Toss gently to coat evenly.
Add cheese
- Sprinkle parmesan cheese and toss again until creamy and smooth.
Adjust consistency
- Add a little reserved pasta water if needed to loosen the sauce.
Add herbs
- Mix in fresh parsley for color and freshness.
Taste and adjust
- Adjust salt and lemon according to your preference.
Serve immediately
- Serve hot for best flavor and texture.
Garnish and enjoy
- Top with extra parmesan and lemon zest before serving.
Notes
- Use fresh lemons for best taste
- Do not overcook pasta
- Add grilled chicken or shrimp for protein
- Use butter for richer flavor
- Add chili flakes for spice
- Use basil instead of parsley
- Add spinach for extra nutrition
FAQs about Ina Garten Lemon Capellini Recipe
1. Can I use another pasta instead of capellini?
Yes, spaghetti or linguine works well but capellini cooks faster and feels lighter.
2. Can I make this recipe ahead of time?
It is best served fresh but you can prepare ingredients earlier.
3. Can I add cream to this recipe?
Yes, cream will make it richer but it will change the light texture.
4. How do I make it more flavorful?
Add more lemon zest, garlic or parmesan for stronger taste.
5. Is this recipe vegetarian?
Yes, it is vegetarian if you use vegetarian-friendly cheese.
Conclusion
This Ina Garten Lemon Capellini Recipe is light, fresh and full of citrus flavor. It is perfect for quick and easy meals. Now you know How to make Ina Garten Lemon Capellini step by step.
The Ingredients for Ina Garten Lemon Capellini Recipe are simple and easy to find. Try this recipe today and enjoy a refreshing homemade pasta dish.
Eliza Lane is a home cook and recipe creator at ElizaKitchen.com, sharing easy, tested recipes made with simple ingredients. Her goal is to make cooking simple, comforting and enjoyable.